Oil Spot Glaze

 This glaze consists of two parts, labelled A and B. 

 Start by applying 2-3 coats of part A, followed by 2-3 coats of part B.

 Mix well before use. 

 Our glazes will be in a liquid form to be brushed on the pieces. Creamy consistency; you can add water to thin it for dipping or pouring.

 Apply 3-4 Coats.

 It is recommended to leave a 5mm-10mm space from the bottom layer of bisqueware in case of Runny Glazes.

 Food-safe glaze.

 The samples in the pictures have gone through oxidation firing in SKUTT Electric Kilns at ^6 medium firing

 The Colour and feel of the glaze might vary from that in the picture, as it is difficult to capture the same.

 Safety Warnings: It is recommended to test the glaze before using it in production due to possible variation in firing temperature and contamination. Always wear a mask for your health safety. These glazes will take a while to dry, so while brushing the second or third coat, make sure that the first coat is dry.